Four-Course Wine Pairing Dinners

Join Chef Jerry Tovar for an evening of great food, wine and friends!

Don’t miss out on these special wine pairing dinners. Each of the four-course meal compliments the featured wine. Featuring wines from various regions and live musical performances.

Space is limited, so use the RESERVATION FORM ON THIS PAGE  or call (619) 435-3678
Online reservation must be submitted 24 hours in advance.

Time: 6 – 8 pm  |  Cost: $58 per person  tax & gratuity not included

Live performance by Los Gatos Blancos



Next Wine Dinner is April 22, 2017
6 – 8 pm

1   Arugula Salad
Baby Spring mix with apples, Parmesan cheese, roasted almonds with Lemon & olive oil dressing
Paired with Rancho Sisquoc, Chardonnay

2  Smoked Salmon
With capers, red onions bread points topped with micro greens
Paired with Rancho Sisquoc, Pinot Noir

3  Roasted Free-Range Chicken
Served with Chimichurri sauce
Paired with Rancho Sisquoc, River Red

4  Peach Tart
Paired with Rancho Sisquoc, Sylvaner

Download the menu

Check out the photos from past wine pairing dinners >

Reservation Form


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